Recipe of Homemade Frittelle di zucchine

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Before you jump to Frittelle di zucchine recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some changes. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.

Perhaps the food just isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. Mainly if you make certain the dishwasher is full before starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to frittelle di zucchine recipe. You can have frittelle di zucchine using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Frittelle di zucchine:

1. Use 2 of large courgettes.
2. Use 250 g of plain flour.
3. Take 3 g of fresh yeast.
4. Get 70 g of Parmesan cheese.
5. Provide 220 ml of water at room temperature.
6. You need of Salt to taste and for courgettes at the beginning.
7. Take of Oil for frying.

Steps to make Frittelle di zucchine:

1. Remove the ends from the courgettes. Grate them and place in a colander with a sprinkle of salt to drain. Leave for 15 mins. Use the back of a spoon to squeeze out excess water.
2. Put flour in a bowl. Add yeast, another sprinkle of salt and slowly add the water. Mix with a fork to form a wet and sticky dough.
3. Now add parmesan and the grated courgettes. Mix well again until combined and homogeneous. Cover with cling film and set a side to prove for about 3 hours.
4. After proving time, heat a large amount of oil in a pan or wok. Spoon the mixture in batches into the hot oil. Turn and fry for about 3-4 mins until golden brown and cooked through. Drain on kitchen paper and sprinkle with a little more salt to taste.
5. Serve and enjoy in good company.

FRITTELLE DI ZUCCHINE con patate e parmigiano ricetta velocissima! Gli Involtini di Zucchine Pomodoro e Mozzarella semplici e sfiziosi, veloci da preparare e irresistibili da mangiare in un solo. Le frittelle di zucchine sono un must dell'estate, le ho portate in tavola come antipasto accompagnate da un tagliere di affettati, sono state super apprezzate da tutti e sono certa che se le provate. Le frittelle di zucchine sono un piatto vegetariano golosissimo e facile da fare; senza lievitazione si preparano in pochissimi minuti. Dopo aver tagliato a julienne le zucchine o grattugiato con una.

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