Recipe of Favorite Corn on th Cob Curry

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We hope you got benefit from reading it, now let's go back to corn on th cob curry recipe. You can cook corn on th cob curry using 18 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Corn on th Cob Curry:

1. Take 4 of sweetcorn on the cob, cut in to three and boiled.
2. Provide 1 of large onion, diced finely.
3. Prepare 0.5 Tbsp of minced garlic.
4. Take 1 of green chilli, cut finely.
5. Take 1.5 cans of chopped tomatoes.
6. Prepare 5 Tbsp of peanut powder.
7. Provide 0.5 Tbsp of salt.
8. Prepare 0.5 Tbsp of red chilli powder.
9. Get 2 Tbsp of coriander powder.
10. Prepare 2 Tbsp of cumin powder.
11. Prepare 0.5 tsp of tumeric powder.
12. Prepare 2 tsp of garam masala.
13. Take 1 of lemon, juiced.
14. Take 0.25 tsp of sugar.
15. Take 4 Tbsp of rapeseed oil.
16. You need of Fresh Coriander, chopped.
17. Prepare 0.5 tin of Green Giant sweetcorn (198g).
18. You need 1 of heaped tbsp ginger, chopped.

Steps to make Corn on th Cob Curry:

1. Add oil in a non-stick pot on a medium flame. Add onions and after 3 minutes add the ginger and garlic.
2. Turn the heat down and add the other spices and mix. Add tomatoes and stir..
3. Turn up to a medium heat add peanut powder and mix. Simmer until the oil rises to the surface. Add boiled sweetcorn and half a can of sweetcorn and stir. Add lemon juice, sugar and garnish with coriander.

Sweet corn is the most common variety of maize eaten directly off the cob. The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Here's a reminder, friends, that in order to qualify for a coveted COB CRATE you must have your Con on the Cob … The CotC Geeky Geeky Spelling Bee. Do you know how to spell SHAI-HULUD? This simple method for grilling corn on the cob leaves you with juicy, smoky cobs you can happily serve on a weeknight or for a big summer bash.

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